Tacubaya Menu
1782 Fourth Street , Berkeley, CA, 94710
TACOS 4.25 each ALMUERZO/CENA Tamal9 pork tamale with mole negro Frijoles con Todo * +11 pinto beans in broth with tomato, onion, chile, avocado, cilantro & queso Oaxaca. with corn tortillas Sopa de Tortilla11 chicken broth with chile, shredded chicken, cheese, avocado, spinach & crispy tortilla strips Ensalada Primavera * whole or half12/6 mixed lettuces, shredded cabbage, carrots, red onion and avocado in a lemon vinaigrette with toasted pumpkin seeds add protein Asada, Pollo, Al Pastor, Pescado, Lengua 4 Enchiladas13 shredded beef/cheese or chicken/cheese in corn tortillas, guajillo tomatillo sauce, cilantro & crema Torta al Pastor spit roasted pork sandwich with pinto beans, grilled onions, aioli, cabbage & avocado on a toasted bolillo 11 Torta Vegetariana *^ vegetarian sandwich with black beans, rajas, onion, tomato, cabbage, aioli, avocado & cheese on a toasted bolillo 10 Sope de Chorizo y Papas *8.5 crispy masa cake with black beans, chorizo & potatoes, with pickled vegetables, cheese cilantro &.crema SIDES Asada - grilled beef, salsa roja, onions, cilantro Al Pastor - spit-roasted pork in adobo, avocado salsa Lengua - beef tongue, tomatillo salsa, onions, cilantro Pescado ^ - battered & fried fish, chile aioli, cabbage, cilantro Pollo - crispy, chicken, cheese, cucumber salsa, cilantro Vegetariano * + pinto beans, cheese, rajas, onions tomatoes, cilantro, avocado salsa All on house made corn tortillas Quesadilla *10 3 house made corn tortillas stuffed with goat and queso mixto, asparagus and Chile de toro. Topped with salsa roja Tamal de Verduras *9 Stuffed with zucchini, corn, onion, epazote and cheese. Topped with salsa roja and epazote. Chile Relleno * ^12 Battered and fried poblano chile stuffed with sautéed chard, leeks, chayote, marjoram, and cheese in a tomatillo sauce, garnished w/ crema & cilantro. Served with corn tortillas. Ceviche12 Poached shrimp, sungold and sweet 100’s tomatoes, cucumber, red onion, cilantro & avocado. In a raw tomatillo salsa served with tortilla chips. Frijoles Negros *+ organic3.50 puréed black beans with cheese Frijoles Pintos organic3.50 pinto beans mashed with chorizo topped with cheese Arroz *+ organic3.25 red rice Guacamole y Totopos *+11 avocado, tomato, red onion, chile and lime with tortilla chips Salsa y Totopos *+3.25 2 salsas with tortilla chips Tortillas *+2.00 3 handmade corn tortillas Grilled Corn6 Chipotle butter, crema and queso fresco Papas con Crema *7 potato & cheese fritters with poblano cream sauce & scallions SEASONAL KIDS MENU Pinto Beans and Rice 3.5 pinto beans mashed with chorizo topped with cheese and red rice. Black Beans and Rice 3.5 puréed black beans with cheese and rice Kids Quesadillas 6 4 house made corn tortillas stuffed with cheese Kids Scramble Eggs (Sat and Sun only) 7 Scrambled eggs with black beans and rice REFRESCOS NON ALCOHOLIC DRINKS POSTRES Cookies2 sugar cookies, chocolate chip almond or Mexican wedding Mexican Chocolate Cake7 flourless and gluten free Churros - order of 37 fried pastries rolled in sugar & canela Ve g e t a r i a n * Vegan or can be made vegan + Contains gluten ^ Agua Fresca - Pineapple 4 Horchata - fresh rice and almond water with sugar and canela 4 Iced Tea - black unsweetened 3 Jarrito Mandarin3.5 Jarrito Pineapple3.5 Jarrito Tamarind3.5 Jarrito Grapefruit3.5 Diet Coke2.5 Mexican Coke3.5 Still/Sparkling Water3 Cold Brew Iced Coffee - made with cream and sugar4 DESAYUNO SATURDAY AND SUNDAY ONLY 11am-3pm Sope de Chorizo y Papas * 8.5 crispy masa cake with black beans, chorizo & potatoes, with pickled vegetables, cheese cilantro &.crema ADD FRIED EGG 2 Chorizo and Eggs scrambled eggs, chorizo & cilantro, a side of black beans and corn tortillas 11.25 Divorciados * 2 fried eggs or tofu with tomatillo salsa & salsa roja,cilantro, black beans with cheese, and corn tortillas. 11.25 Chilaquiles 12 tortilla chips sauteed in guajillo chile sauce, with scrambled eggs, onions, cheese, cilantro & crema ADD CHORIZO 2 ADD AL PASTOR/ POLLO/ ASADA 4 Torta de Jamon ^ 9 breakfast sandwich with black beans, ham, cheese, grilled chiles, onions, & a fried egg Revueltos Norteños * 11.25 scrambled eggs with nopales, scallions & tomato, a side of black beans with cheese & corn tortillas Kids Scrambled Eggs 7 Scrambled eggs with black beans and rice HOT DRINKS Regular Coffee 3 Cafe De Olla 4.5 Hot Tea 2.5 ALCOHOLIC DRINKS MUST BE 21 AND OLDER /please have your ID ready TO DRINK ON THE PATIO Mezcal Paloma - 8oz. - here only12 Rayu mezcal, grapefruit juice, lemon juice, elderflower liqueur, angostura bitters. Margarita Especial - 8oz. - here only12 Cimmaron tequila, luxardo orange liqueur, lime and simple syrup Classic Sangria - 8oz. - here only12 Red wine, mexican brandy, citrus, spice WINE & MIMOSAS BY THE GLASS Quinta de Chocapalha, White 5oz. - here only11 Valle Reale, Rosé 5oz. - here only12 Bodegas Borsao, red blend 5oz. - here only12 Mimosa 6oz. - here only10 BEER/DRAFT BEER Fieldwork IPA - 14oz. draft - here only8 Pacifico - bottle - here or to-go6 Negra Modelo - bottle - here or to-go5.5 Victoria - bottle - here or to-go5.5 Bohemia - bottle - here or to-go5.5 Corona - bottle - here or to-go5.5 Modelo Especial - bottle - here or to-go5.5 Tecate - can - here or to-go5 TO-GO ALCOHOL Mezcal Paloma Rayu mezcal, grapefruit juice, lemon juice, elderflower liqueur, angostura bitters. Margarita Especial Cimmaron tequila, luxardo orange liqueur, lime and simple syrup Classic Sangria red wine, mexican brandy, citrus, spice 16oz serves 2-3 24 32oz serves 4-6 46 Quinta de Chocapalha, White -Portugal - bottle36 Valle Reale, Rosé - Italy - bottle 36 Bodegas Borsao, Red Blend - Spain - bottle36
Last updated on October 23, 2020
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pricing and availability subject to change.
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(510) 525-5160
